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About 3,990 results

ALLMedicine™ Food Allergies Center

Research & Reviews  1,799 results

Managing food allergy in children: An evidence-based update.
https://www.ncbi.nlm.nih.gov/pubmed/32936841
The Journal of Family Practice; Bettcher CM, Rockwell PG et. al.

Sep 16th, 2020 - What are the limits of skin-prick testing? Is prevention possible? And do most children outgrow food allergies? This review provides the evidence to guide your care.

A Novel Mutation in the IL6R Gene Identified in a Family with Asthma Patients.
https://doi.org/10.1089/gtmb.2020.0081
Genetic Testing and Molecular Biomarkers; Trueb B, Zhuang L et. al.

Sep 10th, 2020 - Background: Allergic diseases, including asthma, atopic dermatitis, allergic rhinitis, and food allergies, are caused by both environmental and genetic factors. The allergic condition, where genetic factors make up the largest proportion (up to 95...

Suspected food allergies in a septuagenarian with recurrent anaphylaxis.
https://doi.org/10.2500/aap.2020.41.200022
Allergy and Asthma Proceedings; Kuder MM, Hsieh FH et. al.

Aug 31st, 2020 - Anaphylaxis is an acute, life-threatening reaction that can occur due to a variety of triggers. It is often associated with allergen exposure, such as food, venom, or medications; however, there are other less-common causes, and many patients are ...

Food protein-induced allergic proctocolitis may have distinct phenotypes.
https://doi.org/10.1016/j.anai.2020.08.021
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology; Cetinkaya PG, Kahveci M et. al.

Aug 27th, 2020 - Food protein-induced allergic proctocolitis (FPIAP) is a non-immunoglobulin E (IgE)-mediated food allergy, which presents with bloody mucoid stool in infants. Although IgE-mediated allergy and sensitizations to offending foods have been described ...

The evolution of IgE-mediated type I hypersensitivity and its immunological value.
https://doi.org/10.1111/all.14570
Allergy I Pritchard D, Falcone FH et. al.

Aug 26th, 2020 - The allergic phenotype manifests itself in a spectrum of troublesome to life-threatening diseases, from seasonal hay fever, through the food allergies, atopic eczema, asthma, to anaphylaxis. Allergy, i.e. an overreaction to allergen in hypersensit...

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Guidelines  7 results

FDA Allergenic Products Advisory Committee Votes to Support the Use of Aimmune’s PALFORZIA™ (AR101) for Peanut Allergy
http://ir.aimmune.com/news-releases/news-release-details/fda-allergenic-products-advisory-committee-votes-support-use

Sep 12th, 2019 - Aimmune Therapeutics, Inc. (Nasdaq:AIMT), a biopharmaceutical company developing treatments for potentially life-threatening food allergies, today announced that the Allergenic Products Advisory Committee (APAC) convened by the U.S. Food and Drug ...

Clinical trial to evaluate experimental treatment in people allergic to multiple foods
https://www.nih.gov/news-events/news-releases/clinical-trial-evaluate-experimental-treatment-people-allergic-multiple-foods

Jul 31st, 2019 - Though food allergy affects more than 4.8 million children in the United States, no approved preventative treatments currently exist. While experimental desensitization strategies are available in research settings, people with food allergies must...

The Effects of Early Nutritional Interventions on the Development of Atopic Disease in Infants and Children: The Role of Maternal Dietary Restriction, Breastfeeding, Hydrolyzed Formulas, and Timing...
https://doi.org/10.1542/peds.2019-0281

Mar 17th, 2019 - This clinical report updates and replaces a 2008 clinical report from the American Academy of Pediatrics, which addressed the roles of maternal and early infant diet on the prevention of atopic disease, including atopic dermatitis, asthma, and foo...

Guidelines for the Diagnosis and Management of Food Allergy in the United: States Summary of the NIAID-Sponsored Expert Panel Report
https://www.niaid.nih.gov/sites/default/files/faguidelinesexecsummary.pdf
National Institute of Allergy and Infectious Diseases

Dec 16th, 2010 - Food allergy (FA) is an important public health problem that affects adults and children and may be increasing in prevalence. Despite the risk of severe allergic reactions and even death, there is no current treatment for FA: the disease can only ...

Guidelines for the diagnosis and management of food allergy in the United States: repor...
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4241964
The Journal of Allergy and Clinical Immunology; , Boyce JA et. al.

Dec 15th, 2010 - Food allergy is an important public health problem that affects children and adults and may be increasing in prevalence. Despite the risk of severe allergic reactions and even death, there is no current treatment for food allergy: the disease can ...

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Drugs  13 results see all →

Clinicaltrials.gov  1,939 results

Managing food allergy in children: An evidence-based update.
https://www.ncbi.nlm.nih.gov/pubmed/32936841
The Journal of Family Practice; Bettcher CM, Rockwell PG et. al.

Sep 16th, 2020 - What are the limits of skin-prick testing? Is prevention possible? And do most children outgrow food allergies? This review provides the evidence to guide your care.

A Novel Mutation in the IL6R Gene Identified in a Family with Asthma Patients.
https://doi.org/10.1089/gtmb.2020.0081
Genetic Testing and Molecular Biomarkers; Trueb B, Zhuang L et. al.

Sep 10th, 2020 - Background: Allergic diseases, including asthma, atopic dermatitis, allergic rhinitis, and food allergies, are caused by both environmental and genetic factors. The allergic condition, where genetic factors make up the largest proportion (up to 95...

Suspected food allergies in a septuagenarian with recurrent anaphylaxis.
https://doi.org/10.2500/aap.2020.41.200022
Allergy and Asthma Proceedings; Kuder MM, Hsieh FH et. al.

Aug 31st, 2020 - Anaphylaxis is an acute, life-threatening reaction that can occur due to a variety of triggers. It is often associated with allergen exposure, such as food, venom, or medications; however, there are other less-common causes, and many patients are ...

Food protein-induced allergic proctocolitis may have distinct phenotypes.
https://doi.org/10.1016/j.anai.2020.08.021
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology; Cetinkaya PG, Kahveci M et. al.

Aug 27th, 2020 - Food protein-induced allergic proctocolitis (FPIAP) is a non-immunoglobulin E (IgE)-mediated food allergy, which presents with bloody mucoid stool in infants. Although IgE-mediated allergy and sensitizations to offending foods have been described ...

The evolution of IgE-mediated type I hypersensitivity and its immunological value.
https://doi.org/10.1111/all.14570
Allergy I Pritchard D, Falcone FH et. al.

Aug 26th, 2020 - The allergic phenotype manifests itself in a spectrum of troublesome to life-threatening diseases, from seasonal hay fever, through the food allergies, atopic eczema, asthma, to anaphylaxis. Allergy, i.e. an overreaction to allergen in hypersensit...

see more →

News  211 results

Peanut OIT-induced eosinophilia may eventually resolve
https://www.mdedge.com/chestphysician/article/220119/pulmonology/peanut-oit-induced-eosinophilia-may-eventually-resolve?channel=284
Richard Mark Kirkner, MDedge News

Apr 2nd, 2020 - Almost all patients who develop gastrointestinal side effects from oral immunotherapy for severe food allergies develop some degree of esophageal eosinophilia, but that eventually resolves in most of them after a year of treatment, according to re.

Allergists offer advice to parents of kids with food allergies
https://www.reuters.com/article/us-health-parenting-food-allergies/allergists-offer-advice-to-parents-of-kids-with-food-allergies-idUSKCN20K3A6

Feb 26th, 2020 - (Reuters Health) - Parents of children with food allergies should acknowledge their kids’ anxiety, as well as their own, a group of allergy experts advises. Food allergies affect children of different ages in different ways and can influence relat...

Fast, aggressive eczema treatment linked to fewer food allergies by age 2
https://www.mdedge.com/clinicianreviews/article/214382/dermatology/fast-aggressive-eczema-treatment-linked-fewer-food?channel=203
Jennie Smith

Dec 16th, 2019 - Researchers in Japan report that infants with atopic dermatitis who are treated early and aggressively with corticosteroids develop fewer food allergies by age 2 years. For their research published in the Journal of Allergy and Clinical Immunology.

Atopic dermatitis in egg-, milk-allergic kids may up anaphylaxis risk
https://www.mdedge.com/clinicianreviews/article/214369/dermatology/atopic-dermatitis-egg-milk-allergic-kids-may-anaphylaxis?channel=203
Heidi Splete

Dec 16th, 2019 - Children with atopic dermatitis and allergies to eggs and milk were at increased risk for anaphylactic reactions, compared with allergic patients without atopic dermatitis, based on retrospective data from 347 individuals. Atopic dermatitis has be.

Many summer camps may not be prepared for kids with allergies
https://www.reuters.com/article/us-health-allergies-summer-camp/many-summer-camps-may-not-be-prepared-for-kids-with-allergies-idUSKBN1YE2OD

Dec 10th, 2019 - (Reuters Health) - Although most summer camps welcome kids with food allergies, they often don’t require individualized emergency plans from these campers, a U.S. study suggests. Researchers surveyed 559 leaders at 258 summer camps about food alle...

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Patient Education  21 results see all →