×
About 2,450 results

ALLMedicine™ Food Allergies Center

Research & Reviews  730 results

Combining Anti-IgE Monoclonal Antibodies and Oral Immunotherapy for the Treatment of Fo...
https://doi.org/10.1007/s12016-021-08902-0 10.1111/all.13319 10.1111/imj.13362 10.1016/j.jaad.2010.11.020 10.1001/jama.2010.582 10.1016/j.waojou.2019.100080 10.1111/all.12305 10.1111/all.12423 10.1111/all.13717 10.1016/j.jaci.2015.11.015 10.1016/j.jaip.2017.06.031 10.1097/ACI.0b013e3283464cf0 10.1016/s1081-1206(10)62258-2 10.1111/j.1398-9995.2008.01843.x 10.1097/ACI.0b013e3283464c74 10.1111/all.14082 10.2500/aap.2019.40.4248 10.1007/s11882-012-0318-8 10.1111/all.12530 10.1016/j.jaci.2012.05.019 10.1067/mai.2001.114708 10.1016/j.jaci.2005.02.038 10.1007/s11882-015-0534-0 10.1016/j.immuni.2009.03.003 10.1111/all.14318 10.1038/nri.2017.118 10.1146/annurev-immunol-051116-052350 10.1016/j.jaci.2017.06.003 10.1146/annurev-immunol-071719-094903 10.1016/j.ejphar.2015.05.070 10.1038/87603 10.1056/NEJMoa1009705 10.1016/j.jaci.2017.06.032 10.1038/srep11581 10.1074/jbc.M117.776476 10.1038/ncomms11610 10.1038/nbt0290-122 10.1111/j.1398-9995.2004.00772.x 10.1111/cea.12400 10.1038/s41467-019-13815-w 10.1056/NEJMoa1900408 10.1385/criai:29:1:017 10.1111/all.12437 10.1111/all.12429 10.1111/all.12441 10.1111/all.12453 10.1111/sji.12824 10.1016/s1081-1206(10)60908-8 10.1016/j.anai.2019.01.014 10.1038/mi.2010.21 10.1016/j.coi.2016.08.002 10.1016/j.jaci.2017.11.004 10.1016/j.jaci.2010.12.1111 10.1056/NEJMoa1200435 10.1056/NEJMoa022613 10.1093/protein/6.8.971 10.1038/72601 10.2500/aap.2010.31.3304 10.1016/j.jaci.2011.01.051 10.1016/j.iac.2011.11.004 10.1016/j.jaci.2013.09.046 10.1016/j.jaci.2016.08.010 10.1016/j.jaci.2011.04.009 10.1038/s41598-017-16730-6 10.1016/j.jaci.2015.10.005 10.1186/1710-1492-10-7 10.1186/s13223-017-0223-8 10.1186/1710-1492-10-25 10.1016/s2468-1253(17)30392-8 10.1111/all.14833 10.1016/j.eclinm.2018.12.006 10.1111/pai.12259 10.1111/pai.12567 10.1111/j.1445-5994.2009.01967.x 10.1016/j.jaci.2014.04.040 10.1186/s13223-015-0084-y 10.1016/j.anai.2018.10.024 10.1111/cea.13469 10.1111/j.1398-9995.2006.00987.x 10.1016/j.jaci.2018.10.028 10.1016/j.jaci.2012.05.038 10.1159/000321824 10.1016/j.jaci.2012.05.039 10.5415/apallergy.2014.4.4.257 10.1111/cea.12862 10.1016/j.jaci.2017.03.028 10.1038/mi.2012.5 10.1111/cea.13161 10.1016/j.jaci.2016.03.006 10.1016/j.immuni.2020.12.013 10.1007/s40272-020-00387-2
Clinical Reviews in Allergy & Immunology; Guilleminault L, Michelet M et. al.

Sep 23rd, 2021 - Immunoglobulin E (IgE)-mediated food allergy is a real public health problem worldwide. The prevalence of food allergy is particularly high in children. Patients with food allergy experience high morbidity with a change in quality of life due to t...

The Montelukast Therapy in Asthmatic Children with and without Food Allergy: Does It Ma...
https://doi.org/10.1159/000517865
International Archives of Allergy and Immunology; Sahiner UM, Arik Yilmaz E et. al.

Sep 15th, 2021 - Children with food allergy are at increased risk for asthma and asthma morbidity. Since leukotrienes are implicated in the pathogenesis of both asthma and probably in food allergies, we hypothesized that asthmatic children with concomitant food al...

Clinical Manifestations of Pediatric Food Allergy: a Contemporary Review.
https://doi.org/10.1007/s12016-021-08895-w 10.1016/j.jaci.2017.11.003 10.1016/j.waojou.2019.100089 10.1111/sji.12824 10.3389/fimmu.2018.02689 10.1016/j.jaci.2011.01.039 10.3390/ijerph15092043 10.1007/s12016-018-8725-9 10.1001/jama.2010.582 10.1016/j.pedneo.2013.11.006 10.1016/j.jaip.2015.11.024 10.1111/cea.12957 10.1016/j.jaci.2014.10.007 10.1016/j.jaci.2016.03.056 10.1097/MOP.0000000000000806 10.1111/cea.13486 10.1016/j.immuni.2017.07.004 10.1038/s41591-019-0461-z 10.4049/jimmunol.1303026 10.1016/j.jaci.2018.02.003 10.1111/all.13767 10.1038/ncomms7304 10.1111/cea.12863 10.1046/j.1365-2222.1998.00224.x 10.1038/s41467-017-01220-0 10.1038/s41598-017-18241-w 10.1016/j.jaci.2019.06.034 10.1186/s13049-017-0402-0 10.1016/j.jaci.2017.02.014 10.1111/cea.13287 10.1007/s11882-018-0795-5 10.1016/j.jaci.2014.10.021 10.1016/j.jaci.2010.10.008 10.1111/apt.12984 10.1016/j.nut.2010.12.001 10.1371/journal.pone.0131804 10.3390/nu11051051 10.3389/fped.2019.00372 10.1016/j.jaci.2011.01.019 10.1186/s13223-018-0285-2 10.1007/s12016-018-8722-z 10.1016/j.anai.2016.04.014 10.1111/cea.12406 10.1016/j.waojou.2019.100024 10.1159/000493668 10.1016/j.pcl.2015.07.009 10.3748/wjg.v25.i32.4598 10.1007/s12016-017-8658-8 10.1007/s12016-017-8665-9 10.1016/j.alit.2016.08.006 10.1111/j.1399-3038.2004.00188.x 10.2147/JAA.S141636 10.1016/j.pcl.2019.06.002 10.1111/cea.12901 10.1002/mnfr.200500268 10.1007/s12016-016-8580-5 10.3390/cells8091073 10.1016/j.ymeth.2013.10.008 10.1016/j.jaad.2014.08.038 10.1016/j.jaci.2008.06.016 10.1016/j.jaip.2014.10.014 10.1111/j.1398-9995.2008.01753.x 10.1159/000330661 10.1016/j.jaci.2013.02.024 10.1111/j.1399-3038.2011.01112.x 10.1067/mai.2002.121946 10.1016/j.alit.2019.10.00 10.1016/j.jaci.2015.03.037 10.1111/cea.12794 10.1111/all.13050 10.3388/jspaci.33.692 10.1097/ACI.0000000000000441 10.1016/j.jaci.2012.01.031 10.1111/cea.12626 10.1016/j.jaip.2015.11.028 10.1067/mai.2001.118515 10.1016/j.jaip.2017.08.021 10.1111/all.12429 10.3390/ijms21041474 10.1007/s11882-018-0831-5 10.1111/all.12698 10.1016/j.jaci.2020.03.035 10.1111/all.13243 10.1111/cea.12964 10.1016/j.jaci.2014.04.039 10.1016/j.jaci.2014.09.001 10.3390/nu13010226 10.1159/000323896 10.18176/jiaci.0334 10.1016/j.alit.2019.11.003 10.1016/j.anai.2017.07.028 10.1016/s0022-3476(05)80689-4 10.1016/j.jpeds.2010.09.027 10.1016/j.jaip.2020.06.035 10.1016/j.waojou.2020.100100 10.3389/fimmu.2019.00673 10.1080/1744666X.2019.1642747 10.1016/j.jaip.2018.06.018 10.1016/j.alit.2015.07.011 10.1016/j.alit.2015.04.002 10.1016/j.anai.2020.02.008 10.1007/s00431-015-2504-x 10.1016/j.jaip.2018.10.031 10.1016/j.jaip.2014.11.004 10.1016/j.jpeds.2014.06.003 10.1177/0884533613505870 10.1007/s12016-018-8708-x 10.1016/j.jaip.2014.05.001 10.1111/jpc.13570 10.1111/pai.12955 10.1186/s13601-019-0244-0 10.1007/s12016-018-8710-3 10.1080/21645515.2017.1359363 10.1016/j.anai.2018.01.004 10.1056/NEJMoa1414850 10.1016/j.jaci.2016.10.010 10.1056/NEJMoa1514209 10.1016/j.iac.2019.07.004 10.1056/NEJMoa1514210 10.1016/S0140-6736(16)31418-0 10.1016/j.jaci.2013.05.002 10.1016/j.jaci.2016.06.045 10.1016/j.jaci.2016.06.052 10.1016/j.jaci.2016.08.035 10.1159/000502957 10.1007/s12016-018-8669-0 10.1016/j.jaci.2014.07.033 10.1016/j.jaci.2014.08.005 10.1016/j.jaci.2014.07.060 10.1111/bjd.15747 10.1016/j.jaci.2020.10.044 10.1159/000501636 10.1016/S0140-6736(19)32984-8 10.1016/S0140-6736(19)32983-6 10.1186/s13601-018-0233-8 10.1093/ajcn/nqy220 10.3389/fimmu.2019.01933 10.1016/j.anai.2018.06.026 10.3390/nu12030818 10.1016/j.jaip.2020.01.029 10.1111/cea.13087 10.1016/j.aller.2018.02.002 10.1172/JCI24487 10.1053/j.gastro.2007.02.044 10.1007/s11882-019-0839-5 10.1111/j.1398-9995.2011.02560.x 10.1007/s12016-017-8650-3 10.1016/j.jaip.2016.12.004 10.2147/JAA.S162456 10.1007/s12016-018-8694-z 10.1016/S0140-6736(19)31793-3 10.1016/j.alit.2016.08.002 10.1186/1710-1492-10-1 10.1186/1710-1492-10-7 10.1016/j.iac.2019.09.004 10.1016/j.jaci.2019.07.030 10.1016/j.jaci.2016.05.027 10.1056/NEJMoa1812856 10.1016/j.jaip.2020.12.029 10.1016/j.anai.2014.08.004 10.1111/pai.13220 10.1159/000454807 10.1016/j.alit.2015.10.010 10.1016/j.jaip.2018.10.048 10.1016/j.jaip.2019.01.023 10.1016/j.jaci.2012.05.039 10.1016/j.eclinm.2018.12.006 10.1016/j.jaci.2013.09.046 10.1016/j.jaci.2011.04.009 10.1016/j.jaci.2015.10.005 10.1016/j.jaci.2016.08.010 10.1016/j.iac.2019.09.007 10.1016/j.jaip.2018.07.02 10.1016/j.jaci.2010.02.029 10.1016/j.jaci.2016.01.008 10.1016/j.jaci.2016.08.017 10.1001/jama.2017.16591 10.1016/j.jaci.2020.06.028 10.1038/cmi.2016.14 10.1186/s12967-020-02466-x 10.1111/all.14220 10.1007/s11882-019-0885-z 10.3389/fimmu.2018.02057 10.1016/j.anai.2018.12.012 10.1007/s12016-018-8723-y 10.3389/fimmu.2019.00191 10.1016/j.immuni.2016.02.002 10.3390/nu11020359
Clinical Reviews in Allergy & Immunology; Wang LJ, Mu SC et. al.

Sep 15th, 2021 - Food allergies (FAs) are an emerging health care issue, and a "second wave of the allergy epidemic" was named. There are extensive data that documented the prevalence rate as high as approximately 10%. FAs are immunological adverse reactions, incl...

Irradiation technology: An effective and promising strategy for eliminating food allerg...
https://doi.org/10.1016/j.foodres.2021.110578
Food Research International (Ottawa, Ont.); Pan M, Yang J et. al.

Sep 12th, 2021 - Food allergies are one of the major health concerns worldwide and have been increasing at an alarming rate in recent times. The elimination of food allergenicity has been an important issue in current research on food. Irradiation is a typical non...

Caregiver perceptions and attitudes associated with oral immunotherapy on social media.
https://doi.org/10.2500/aap.2021.42.210050
Allergy and Asthma Proceedings; Kochis S, Keet C et. al.

Sep 4th, 2021 - Background: Caregiver values and preferences with regard to oral immunotherapy (OIT) for treatment of food allergies are not widely reported. Understanding caregiver perspectives is integral to establishing shared decision-making in the treatment ...

see more →

Guidelines  1 results

Guidelines for the diagnosis and management of food allergy in the United States: repor...
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4241964
The Journal of Allergy and Clinical Immunology; , Boyce JA et. al.

Dec 16th, 2010 - Food allergy is an important public health problem that affects children and adults and may be increasing in prevalence. Despite the risk of severe allergic reactions and even death, there is no current treatment for food allergy: the disease can ...

see more →

Drugs  9 results see all →

News  238 results

There's a Much Safer Food Allergy Immunotherapy. Why Don't More Doctors Offer It?
https://www.medscape.com/viewarticle/954302

Jul 7th, 2021 - This is part 1 of a three-part series. Part 2 is here. Part 3 is here. For the 32 million people in the United States with food allergies, those who seek relief beyond constant vigilance and EpiPens face a confusing treatment landscape. In January...

Food Allergies Complicate Hungry Americans' Search for Meals
https://www.medscape.com/viewarticle/952878

Jun 10th, 2021 - Alex Miller grabs a loaf of bread from a shelf at Porchlight Community Service food pantry. SACRAMENTO, California (AP) — When Emily Brown, a Kansas City mother, couldn't find foods that her 2-year-old with multiple food allergies could eat at a l...

New Allergy Guidelines Call for End to Food Bans in Schools
https://www.medscape.com/viewarticle/951767

May 25th, 2021 - Children with food allergies often require diligent monitoring and a restricted diet to reduce allergic attacks, but there is little evidence available to support so-called "food bans" at schools and childcare centers. Instead, a new practice guid...

Latest Emollient Data Discouraging for Atopic Dermatitis Prevention
https://www.medscape.com/viewarticle/950331

May 3rd, 2021 - Emollients don't prevent atopic dermatitis (AD), but they might have untapped potential as treatment, two new studies suggest. The results of a prevention study, in which parents slathered their babies with petrolatum, are particularly discouragin...

Intrapartum Group B Streptococcus Prophylaxis Not Tied to Childhood Allergic Disorders
https://www.medscape.com/viewarticle/949309

Apr 15th, 2021 - (Reuters Health) - Maternal intrapartum group B Streptococcus antibiotic prophylaxis isn't associated with an increased risk for diagnosis of allergic disorders such as asthma, eczema, food allergies, and allergic rhinitis in young children, a new...

see more →

Patient Education  2 results see all →