ALLMedicine™ Celiac Sprue Center

Aug 9th, 2021 - Dietary modification is common in patients with digestive diseases to improve symptoms; however, food avoidance can become problematic. Avoidant Restrictive Food Intake Disorder (ARFID) is characterized as failure to meet one's nutritional needs o...

Feb 27th, 2021 - Crohn disease (CD) not uncommonly involves the upper gastrointestinal tract, usually gastric antrum and proximal duodenum. The most consistent histopathologic manifestations of CD in duodenal biopsies are mucosal erosion, focal active inflammation...

Nov 21st, 2020 - Lymphocytic esophagitis is a rare esophageal condition. Our knowledge of potential risk factors and treatment outcomes of lymphocytic esophagitis is limited. To investigate potential risk factors associated with the development of lymphocytic esop...

Nov 29th, 2019 - Practice Essentials Celiac disease, also known as celiac sprue or gluten-sensitive enteropathy, is a chronic disorder of the digestive tract that results in an inability to tolerate gliadin, the alcohol-soluble fraction of gluten. Gluten is a prot...

Nov 29th, 2019 - Practice Essentials Celiac disease, also known as celiac sprue or gluten-sensitive enteropathy, is a chronic disorder of the digestive tract that results in an inability to tolerate gliadin, the alcohol-soluble fraction of gluten. Gluten is a prot...

Oct 25th, 2011 - Background: Two opposing approaches can be distinguished in establishing the diagnosis of Irritable Bowel Syndrome (IBS): IBS as a "diagnosis of exclusion" versus IBS as a syndromic condition on its own. In Denmark we have no consensus on how to e...

Aug 19th, 2019 - When it comes to exocrine pancreatic insufficiency (EPI), we could be doing a lot better. In many cases, EPI is not readily apparent, and diagnostic tests can be misapplied. This leads to invariable delays in its appropriate treatment, to say noth...

Sep 26th, 2018 - What is Celiac disease? Celiac disease, sometimes called celiac sprue, is a condition where the immune system reacts to gliadin, a component of gluten, which is found in various grains like wheat, barley, and rye. This video covers the known patho...

Sep 26th, 2018 - What is Celiac disease? Celiac disease, sometimes called celiac sprue, is a condition where the immune system reacts to gliadin, a component of gluten, which is found in various grains like wheat, barley, and rye. This video covers the known patho...

Aug 23rd, 2018 - Dietary glutamine supplementation may be a therapeutic option for treating patients with diarrhea-predominant irritable bowel syndrome (IBS-D) and increased intestinal permeability, researchers reported. The double-blind placebo-controlled trial r...

Feb 27th, 2015 - Primary biliary cirrhosis (PBC) is a chronic progressive disorder of presumed autoimmune cause that appears to be increasing in case frequency in parallel with a rising incidence of other autoimmune conditions. PBC typically affects women more tha...